• facebook
  • twitter
  • pinterest
  • 500px
  • instagram
  • flickr
  • google
  • rss

Travel To Eat

Look...Learn...Eat...Live

  • Home
  • About Us
  • Categories
    • Arabia
    • Belgium
    • Bridges and Buildings
    • California
    • Cathedrals & Churches
    • Clocks and Astrolabes
    • Colorado
    • Cooking and Recipes
    • Egypt
    • Ethiopia
    • Events
    • Food and Drinks
    • France
      • Versailles
      • Paris
      • Rouen and Normandy
    • Plants and Gardens
    • History
    • Jewels and Jewelry
    • Las Vegas
    • London
    • Maps
    • Monument
    • Museums
      • Painting
      • Sculpture
      • The Louvre
      • British Museum
    • Portugal
    • Restaurant Reviews
    • Rome
    • This and That
  • Blog
  • Glossary

August 11, 2013 by Max Distro LLC

Le Jules Verne Restaurant, Eiffel Tower, Paris

Eiffel Tower, Paris

Eiffel Tower, Paris

We have been in Paris for over five months now and we had not eaten at the Alain Ducasse restaurant, Le Jules Verne, in the second stage of the Eiffel Tower. We decided to remedy the situation and booked for lunch. The Jules Verne is the gourmet restaurant of the Eiffel Tower. Located on the second floor, it has an exceptional view of Paris. Taken over in 2007, after being closed for a while, by Alain Ducasse, it was renovated in a high tech setting dreamt up by Patrick Jouin, overlooking the City of Lights. With chef Pascal Féraud (formerly of Louis XV in Monaco and London’s Spoon), Alain Ducasse has created a resolutely modern French menu, devoid of all pretension, focused exclusively on pleasure. Sauces and pastries are prepared in a kitchen below the Champ de Mars before being whisked up the elevator to the kitchen, which is overseen by the young chef Féraud.

[Read more…]

Filed Under: Paris, Restaurant Reviews Tagged With: Alain Ducasse, Althaea officinalis, Eiffel Tower, French Truffel, Le Jules Verne, Marshmallow, Paris, Pascal Féraud, Pâte de Guimauve

Search the Site

Site Tags

Africa Ancient Egypt Auckland Australia Birds Birdwatching Botswana British Museum California Cappadocia Cathedrals & Churches Colorado Costa Rica Denver Eiffel Tower Flowers France Garden Istanbul Kunsthistorisches Museum Kurt Buzard MD Larco Museum Las Vegas Lima London Louis XIV Madagascar Mesopotamia Montreal Museums Napoleon I Napoleon III Nevada New Zealand Normandy Painting Paris Peru Restaurant Sculpture Sydney The Louvre Tomatoes Turkey Vienna

Follow Us!

Follow Us on FacebookFollow Us on PinterestFollow Us on RSSFollow Us on Twitter

Welcome to Travel to Eat

This website has been redesigned from the ground up to make it easier for you, the reader to find posts that might interest you. Just click on a photo to select the topic or the blog for the most recent posts

Buzardweb@gmail.com

Civilization

Every society has a specific set of ideas and customs, and a certain set of manufactures and arts that make it unique. Because ancient civilizations continue to influence us today, and because I love history, I have devoted many posts to prehistory and ancient civilizations.

About the Blog

This blog is a collection of my thoughts on places, things and places, that I find interesting. There are no advertisements, no cookies and I do not share your email address with anyone. I hope you enjoy your visit and I hope you will return and leave a comment.

Subscribe Us

Copyright © 2021 · Travel To Eat · Built on the Genesis Framework